Simple but tasty menu Banana Cacao Muffins :: So Tasty
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Banana Cacao Muffins |
"This recipe is super simple and super health-conscious, but it tastes delicious and is great for breakfast and snacks on the go!"
Ingredients :
- 2 bananas
- 2 eggs
- 1/4 cup cacao powder
- 1/2 teaspoon chia seeds, or to taste (optional)
Instructions :
Prep : 10M | Cook : 8M | Ready in : 23M |
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- Preheat oven to 350 degrees F (175 degrees C). Line a muffin tin with cupcake liners.
- Mash bananas in a bowl. Mix in eggs. Add cacao powder; mix until batter is well combined.
- Fill each cupcake liner with 1 ice cream scoopful of batter. Sprinkle a pinch of chia seeds on top of each muffin.
- Bake in the preheated oven until tops spring back when lightly pressed, 11 to 13 minutes. Cool on a rack for about 2 minutes.
Notes :
- Use ripe bananas for slightly sweeter muffins.
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