Original Menu Baked Lingcod with Lemon-Garlic Butter Sauce :: Best Family Recipes

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Baked Lingcod with Lemon-Garlic Butter Sauce

Baked ling cod recipe served with a lemon garlic butter sauce.

Ingredients :

• 2 pounds lingcod fillets
• 2 teaspoons extra virgin olive oil
• Salt and Pepper
• 1/2 cup clam juice
• 1/2 cup dry sherry
• 1/2 cup whole milk
• 1 Tbsp minced garlic
• 1 Tbsp minced shallots
• 1 bay leaf
• 1 Tbsp unsalted butter
• 1 Tbsp flour
• 1/2 pound (2 sticks) unsalted butter
• 1/2 teaspoon salt
• 1/2 teaspoon white pepper
• 1 Tbsp lemon juice
• 2 Tbsp fresh chopped parsley

Instructions :

Prep : 15M	Cook : 4M	Ready in : 30M

Notes :

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