Latest Menu Blend Baked Tofu Slices :: So Tasty
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Baked Tofu Slices |
"A baked tofu dish with a spicy soy-based sauce on top! Best served with rice."
Ingredients :
- 1 (18 ounce) package extra-firm tofu, slice 1/2-inch thick
- 1 tablespoon olive oil
- 1 pinch salt
- 1 pinch ground black pepper
- 2 tablespoons soy sauce
- 2 tablespoons Sriracha hot sauce, or to taste
- 1 1/2 teaspoons sesame oil
- 1 teaspoon chile-garlic sauce
- 1 teaspoon sesame seeds
- 1/2 teaspoon minced garlic
- 1 green onion, thinly sliced
Instructions :
Prep : 10M | Cook : 6M | Ready in : 25M |
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- Preheat oven to 450 degrees F (230 degrees C).
- Arrange tofu slices onto a baking sheet. Brush olive oil over the top of each slice. Sprinkle salt and pepper over the tofu.
- Bake tofu in preheated oven until lightly browned on top, 8 to 10 minutes.
- Stir soy sauce, Sriracha, sesame oil, chile-garlic sauce, sesame seeds, garlic, and green onion together in a bowl; spoon atop the tofu slices.
- Return baking sheet to oven and continue baking tofu until topping is warmed, 3 to 5 minutes more.
Notes :
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